Monday lunch of stuffed beef with peas
dinner: bruschetta trio of
Tuesday Lunch: Sliced \u200b\u200bturkey dinner with mashed potatoes
: mozzarella meatballs with more zucchini, carrots and mushrooms
Wednesday
lunch: salad with zucchini pie
dinner with potatoes and artichokes Pangasius
Thursday lunch: tortellini in broth over sautéed spinach with mozzarella
dinner: baked trout with vegetables in the oven "fried"
Friday lunch: rice baked artichokes with mushrooms
dinner roll and baked omelette stuffed with slices
Saturday lunch: salad with sofficini
dinner: pizza
Sunday lunch: sliced \u200b\u200bturkey slices over salad
dinner: soup and broth baked vegetables
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