a dish westerns, Bud Spencer and Terence Hill who knows how many have eaten in their films!
:)
Ingredients for 4:
to 4 slices of beef tenderloin (about 200-250 grams each) 10 cl whiskey
black pepper lemon rind grated
a teaspoon of sugar
- marjoram
- 300 grams of bacon
- Preparation:
-
First you go to make a sauce with whiskey, salt, black pepper, lemon zest and sugar in a bowl large bottom. - soaked in the same container and marinate for at least 20-25 minutes the slices of meat.
- same time prepare the beans in a pan with a little olive oil, marjoram, black pepper, salt and half cup water, let the whole season for at least 10 minutes over high heat.
- After bake the fillets of grilled meat and cooked almost full well you do heat up a little bacon. Finally, you have everything on a dish or better yet, to do more "rustic" left everything in the pan, so everyone will use their portion in the flat style "old western".
- Buon Appetito.
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